Events

Events

Tuesday Wine Dinner: North Africa

Tuesday Wine Dinner #5
North Africa

April 11th
4 courses. 4 pairings. $44.
Every Tuesday. Available from 5 PM - 9:30 PM

 

Tunisia
Brik: flatbread stuffed with egg, olive oil, parsley, tuna
‘15 Argyros ‘Atlantis White’ Assyrtiko

 

Algeria
Chakchouka: “Egg”(Burrata), poached in tomatoes and peppers
‘15 Baglio di Grisi Nero d’Avola

 

Morocco
Chermoula Grilled Red Ocean Perch, Chickpeas, Carrot, Cilantro
‘14 Domaine Rimbert ‘Les Travers de Marceau’ Syrah

 

Libya
Ghrebya: Butter cookies, almond, chocolate
‘07 Fattoria Le Pupille "Sol Alto" Botrytized Wine