Events

Events

Tuesday Wine Dinner: Central Italy

Tuesday Wine Dinner #2
Central Italy

March 21st
4 courses. 4 pairings. $44.
Every Tuesday. Available from 5 PM - 9:30 PM

This week, Chef Sean Callahan explores four of the food regions of Central Italy: Le Marche, Umbria, Lazio (Rome!), and (of course) Tuscany, home of the world's most renowned expressions of Sangiovese. 

 

Umbria
Lentil soup, garlic croutons, parmesan
2015 Bruna ‘La Russeghine’ Pigato

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Tuscany
Baked ricotta, crispy guanciale, asparagus, pistachios
2015 Stefano Antonucci ‘Le Vaglie’ Verdicchio

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Lazio
Braised rabbit, roman gnocchi, fava beans, pecorino romano
2013 Frascole Chianti Rufina

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Le Marche
Cicerchiata, honey drizzled cluster cake, whipped mascarpone, hazelnuts
2006 Isole e Olena Vin Santo