Join us on Wednesdays for a celebration of a favorite, familiar style. We'll feature chicken parm, eggplant parm, an antipasti platter, fried calamari with hots, and of course our celebrated cannoli. Available as part of a special red sauce prix fixe menu, or as additions to our full dinner menu. Candles, crooners, good food, good wine, all we need is your company. So come on in!